Trainings

Training on Current Good Manufacturing Practice for Bakers and Table Water Producers

The Nigerian Institute of Food Science and Technology (NIFST) is inviting you and those involved in Table Water Manufacturing and Master Bakers and Caterers to a Zoom Training on Current Good Manufacturing Practice for Bakers and Table Water Producers .Date: Dec 3,...

Invitation to A 2 Day Training on ISO 22000, HACCP & FAIRTRADE

Attend 2 Day Training on ISO 22000, HACCP & FAIRTRADE Join facilitators Jane Omojokun, former Head, Regulatory Affairs (NAFDAC)/ MD Nugata Consults Ltd for topics including: -Role of top management -Food Safety Policy -Needs and Expectations of Interested Parties...

New E-Learning MSc Programme in Food Safety and Quality Management by NRI

NRI has just launched a new part time e-learning MSc Programme in Food Safety and Quality Management.  Details can be found here:  http://www.nri.org/news/2016/ nri-s-new-online-programme- study-food-safety-and-quality- management-part-time-from- january-2017.  This...

WATER SAFETY & MANAGEMENT TRAINING WORKSHOP

A ORGANISED BY ONE-DAY INTENSIVE, PRACTICAL AND INFORMATIVE TECHNICAL SEMINAR ON “WATER SAFETY & MANAGEMENT TRAINING WORKSHOP” FOR TECHNICAL PROFESSIONALS ORGANISED BY NIFST/NAFDAC/ZENITH INTERNATIONAL DATE: WEDNESDAY 14TH OCTOBER, 2015 VENUE: ARIANA HALL, CONCORDE...

“FOOD SAFETY MANAGEMENT SYSTEM” TRAINING

“FOOD SAFETY MANAGEMENT SYSTEM” TRAINING DATE: THURSDAY 15TH OCTOBER, 2015 VENUE: ARIANA HALL, CONCORDE HOTEL OWERRI, IMO STATE COURSE FEE : N10,000:00 Per Participant TIME: 8:30AM

EXTRUAFRICATM 2015 INTERNATIONAL TRAINING SEMINAR & CONFERENCE, 4 – 7 AUGUST 2015, POTCHEFSTROOM, SOUTH AFRICA

ExtruAfricaTM is an International training and conference initiative of the NWU, to provide a platform for industry, entrepreneurs, researchers, academics, government, investors and funders to learn and share knowledge about extrusion technology, its applications and...

INVITATION TO PARTICIPATE IN A ONE – DAY TRAINING WORKSHOP ON “USE OF STATISTICAL SOFT-WARES FOR DATA ANALYSIS AND DOCUMENTATION FOR FOOD INDUSTRIES”

The Nigerian Institute of Food Science and Technology (NIFST), a professional body actively involved in developing and building self-reliant professionals in the Food Industry, Regulatory Agencies, Research and Tertiary Institutions, is organizing a Two-day Training...

NIFST DAY CELEBRATION, REGIONAL FOOD SUMMIT AND 26TH INDUCTION CEREMONY

NIFST holds her 26th Induction Ceremony, NIFST Day Celebration  AND South  East  Regional Food Summit/ Workshop from 4th to 6th June 2015. There will be also a Training workshop on ''Use of Statistical Software in Data Analysis and Documentation.

TRAINING ! TRAINING!! TRAINING!!

  NIFST HOLDS A ONE DAY TRAINING ON "DRIVING A CULTURE OF FOOD SAFETY MANAGEMENT SYSTEM IN MANUFACTURING INDUSTRIES THROUGH GMP AND HACCP FUNDAMENTALS"
Invitation to A 2 Day Training on ISO 22000, HACCP & FAIRTRADE

Invitation to A 2 Day Training on ISO 22000, HACCP & FAIRTRADE

Attend 2 Day Training on ISO 22000, HACCP & FAIRTRADE Join facilitators Jane Omojokun, former Head, Regulatory Affairs (NAFDAC)/ MD Nugata Consults Ltd for topics including: -Role of top management -Food Safety Policy -Needs and Expectations of Interested Parties...

WATER SAFETY & MANAGEMENT TRAINING WORKSHOP

WATER SAFETY & MANAGEMENT TRAINING WORKSHOP

A ORGANISED BY ONE-DAY INTENSIVE, PRACTICAL AND INFORMATIVE TECHNICAL SEMINAR ON “WATER SAFETY & MANAGEMENT TRAINING WORKSHOP” FOR TECHNICAL PROFESSIONALS ORGANISED BY NIFST/NAFDAC/ZENITH INTERNATIONAL DATE: WEDNESDAY 14TH OCTOBER, 2015 VENUE: ARIANA HALL, CONCORDE...

“FOOD SAFETY MANAGEMENT SYSTEM” TRAINING

“FOOD SAFETY MANAGEMENT SYSTEM” TRAINING

“FOOD SAFETY MANAGEMENT SYSTEM” TRAINING DATE: THURSDAY 15TH OCTOBER, 2015 VENUE: ARIANA HALL, CONCORDE HOTEL OWERRI, IMO STATE COURSE FEE : N10,000:00 Per Participant TIME: 8:30AM