The Nigerian Institute of Food Science & Technology, NIFST, incorporated in Nigeria with over 12,000 members spreads across the food & allied industries, academia, research & development, Policy formulation (MDA) and regulatory agencies across the states...
Government/Regulatory
Researcher in sensory and aroma science and food oral processing
Researcher in sensory and aroma science and food oral processing Structure and Sensory Design at RISE Agrifood and Bioscience tailor and characterizes foods and soft materials with special properties for industrial as well as for research applications. Our projects...
IITA to embark on Private sector-led Agric Initiative
The International Institute of Tropical Agriculture (IITA) has disclosed plans to begin a new private sector-led agriculture initiative christened Africa Agricultural Transformation in June 2017. The Project Leader, Sustainable Weed Management Technologies for Cassava...
Nigeria to host continental summit on bee-keeping
Nigeria has been awarded the honour to host the next edition of Africa’s apex bee-keeping stakeholders’ event – Apiculture Expo (ApiExpo) in 2018. The award was accorded during the recently concluded ApiExpo Africa 2016, held in Kigali, Rwanda. Speaking during a visit...
Lagos-Kebbi Partner for Rice production, flag off Sales
Governor of Lagos State, Akinwunmi Ambode has avowed that the partnership which led to the launch of the Lagos –Kebbi rice popularly known as Lake Rice was not only designed to ensure food security but to showcase the ability of the country to become a producing...
IFAD empowers over 2,000 cassava, rice farmers in Taraba
No fewer than 2,242 rice and cassava farmers in Taraba state have received fertilizers, herbicides and other inputs from the International Fund for Agricultural Development (IFAD), under its Value Chain Development Programme (VCDP). Taraba State IFAD’s Programme...