by Dola Adeboye | Jun 21, 2020 | News Flash
The conference which was held on 17th June 2020 to commemorate NIFST day had in attendance, 143 participants comprising of NIFST members, food value chain actors and consumers. The theme of the conference “Food safety and value addition for food security and...
by Dola Adeboye | Jun 15, 2020 | News Flash
A past president of NIFST, Prof. Isaac Adebayo Adeyemi has posited that academics in Nigeria are resourceful enough to contribute significantly to National growth and emergency situations like the COVID-19 pandemic. However, the resourcefulness of Nigerian academic...
by Dola Adeboye | Jun 5, 2020 | General News, News Flash
The COVID pandemic prevention measures do not allow for seminars and physical activities for this year’s observance of the WORLD FOOD SAFETY DAY, 7th June 2020. Many activities by different stakeholders are via webinars and virtual campaigns.The Radio and...
by Dola Adeboye | Jun 4, 2020 | News Flash
The presentations at the conference informed participants that genetically modified foods are safe but the processes need to be handled by experts. There are so many traditional food ingredients with novel and health promoting properties that are resourceful as...
by Dola Adeboye | Jun 4, 2020 | News Flash
Nigerian Institute of Food Science and Technology-NIFST held a Virtual World Food Safety Day WorkshopAn online educational workshop and creative platform for all scientists working in the area of food safety in Nigeria to present their findings and network for...