Nigerians have been urged to consume more of natural products, as it reduces the risk of cancer. Director, Symmetry Marketing Services, Bismark Osafo, gave this advice in an interview with the Guardian recently. He lamented the invasion of cancer in our society, and...
Academic News
NIFST 2016 TRAINING ACTIVITIES
To promote and advance the knowledge of Food Science and Technology in Nigeria, the Scientific and Training Committee (STC) of NIFST has outline the following general activities for 2016. COURSE TITLE TARGET AUDIENCE COURSE VENUE DATE DURATION COURSE FEE Food...
IFT ANNUAL MEETING 2016 – PLAN TO JOIN US
Now is the time to begin making plans to join us for IFT16. Add us to your calendar, include us in your professional development or business development budget, and get ready to discover the industry’s best science, most innovative strategies, and newest...
INVITATION TO PARTICIPATE IN THE 17TH DR. ISAAC ADEBAYO AKINRELE STUDENTS’ MERIT AWARD ESSAY COMPETITION
For: Registered student Members of NIFST Title for the 2016 Dr. I.A. Akinrele Essay is: “Industrial Utiliation of Food Processing By-product” Essays for submission must be typewritten on an A4 size paper with 1.5mm line spacing and must not exceed three pages....
WORLD HEALTH ORGANIZATION (W.H.O)
WHO estimates of the global burden of foodborne diseases” launched on 3 December 2015. Find the report here: http://www.who.int/…/publi…/foodborne_disease/fergreport/en/ This is the most comprehensive report to date estimating the global burden of foodborne...
IUFoST- Welcome to 2016
Welcome to 2016 – declared the International Year of Pulses by the 69th UN General Assembly. The Food and Agriculture Organization of the United Nations (FAO) will facilitate its implementation in collaboration with diverse stakeholders to heighten public...