WORLD HEALTH ORGANIZATION (W.H.O)
WHO estimates of the global burden of foodborne diseases” launched on 3 December 2015. Find the report here: http://www.who.int/…/publi…/foodborne_disease/fergreport/en/ This is the most comprehensive report to date estimating the global burden of foodborne...
IUFoST- Welcome to 2016
Welcome to 2016 – declared the International Year of Pulses by the 69th UN General Assembly. The Food and Agriculture Organization of the United Nations (FAO) will facilitate its implementation in collaboration with diverse stakeholders to heighten public...
IUFoST- 2016 World Food Congress Student competitions: –
Happy Food Science Students Fighting Hunger – Global Student New Product Development competition award recipients at the 2014 World Congress of Food Science and Technology. Put yourself in the picture for the 2016 competition – the deadline for submission...
NRI awarded Queen’s Anniversary Prize for ground-breaking work on cassava
World-leading research and development on cassava by the Natural Resources Institute of the University of Greenwich has been honoured with a prestigious Queen’s Anniversary Prize for Higher and Further Education. The award was announced tonight, 19th November,...
The Nigerian Institute of Food Science and Technology