NIFST @50 Get Ready!
The South East Chapter paid a courtesy visit to the Executive Director of NRCRI Umudike, Prof. Chiedozie Egesi... And made presentations with regard to Institutional partnership and the upcoming 47th AGM at Umuahia. [gallery size="medium" link="none"...
Prof. Charles N. Ishiwu, Dr. Ijeoma C. Nzelu, and Mr. Ugochukwu B. Enyinna of East Central Chapter during a live breakfast show at Radio Nigeria 92.9FM today, July 13, 2023, discussing "Food Mal-processing and food safety". [gallery link="none" size="medium"...
Food poisoning is a condition that occurs when a person consumes contaminated or spoiled food that contains harmful bacteria, viruses, or toxins. These microorganisms can cause symptoms such as vomiting, diarrhea, stomach cramps, and fever. There are many different...
Michael Olugbode in Abuja The federal government has lamented the inability of the country to produce enough millet to meet the needs of Nigeria. It disclosed that there was a shortfall of 4.4 million metric tons in the production of the crop. Speaking at the weekend...
Do you ever wonder if, in the coming years, we will have enough food to eat? A lot of people in the world currently do not have enough to eat; how will the situation of food be a few years from now? Better or worse? Think about it for a second. 🤔 One-third of food...
Africa food crisis: 146 million people are going hungry Soaring food prices, conflict and climate change are plunging parts of Africa into a severe and enduring food crisis, with millions of people in Africa facing extreme hunger Agnes, with her son Jacob in Taita...