#FACT SEED- The Ever-green potential of ‘Cucumis Sativus’
“Cucumis Sativus” generally known as Cucumber is a vegetable fruit that is loaded with benefits not known to many. It is best grown in farmlands close to a waterbed. This is expedient as cucumbers are usually more than 90 per cent water. It is also pertinent to note...
COURTESY VISIT TO THE DEPUTY GOVERNOR OF KANO STATE
NIFST Executives, Past Presidents, Fellows and Members paid a courtesy Visit to the Deputy Governor of Kano state, His Excellency Prof Hafiz Abubakar MFR,FNIFST (Middle) during the 40th NIFST Conference at the Government House Kano
Pulses can contribute to key Sustainable Development Goals – FAO
The United Nation’s Food and Agriculture Organisation (FAO) has emphasised its belief that pulses can contribute to key Sustainable Development Goals (SDGs) and serve as a tool to eradicate food security globally. The agency made this assertion through its Deputy...
NATIONAL PRESIDENT DELIVERING A GOODWILL MESSAGE
NIFST National President Dr Dahiru J.M. Adamu, FNIST, FIPAN delivering a goodwill Message during the International Conference on Food Science and Human Ecology (ICOFHEC 2016) & Safety Enhancement of Edible Products, Legislation, Analysis and Management (SELAMAT...
The Nigerian Institute of Food Science and Technology