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Application of Response Surface Methodology and Central Composite Design for the Optimization of Tiger Nut (Cyperus esculentus L.) Flour Production

Name: Application of Response Surface Methodology and Central Composite Design for the Optimization of Tiger Nut (Cyperus esculentus L.) Flour Production
SKU: 230588
Availability: InStock

Application of Response Surface Methodology and Central Composite Design for the Optimization of Tiger Nut (Cyperus esculentus L.) Flour Production

₦5,000.00

Application of Response Surface Methodology and Central Composite Design for the Optimization of Tiger Nut (Cyperus esculentus L.) Flour Production

Application of Response Surface Methodology and Central Composite Design for the Optimization of Tiger Nut (Cyperus esculentus L.) Flour Production

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Application of Response Surface Methodology and Central Composite Design for the Optimization of Tiger Nut (Cyperus esculentus L.) Flour Production

Application of Response Surface Methodology and Central Composite Design for the Optimization of Tiger Nut (Cyperus esculentus L.) Flour Production

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