49th CONFERENCE MANUSCRIPTS Book of Proceedings of the 49th NIFST Conference & AGM – ISOKAN 2025 1 file(s) 20MB Download S/N Abstract Code Title Author Page No. FOOD ENGINEERING, POSTHARVEST MANAGEMENT, AND MISCELLANEOUS 1 NIFST-IL-25-002 Effect Of Processing…
NAMES OF AUTHORS FOR ReFoSTS 2025 Abodunrin J.O and Jimoh M.O : Quality Evaluation of Breakfast Cereal Produced from Broken Brown Rice, Bambara Nut and Bryophyllum Pinnatum Extract Abegunde, T.A.; Bolaji O.T.; Abdus-Salaam R.B.; Ogunsola.A.O; Ogunji. L.O and Oluokun,…
Book of Proceedings: 10th Regional Food Science and Technology Summit Lagos Chapter 2024 NAMES OF AUTHORS TO BE INSCRIBED ON ECOPY OF CERTIFICATES 1. Tolulope I. OJO 2. Dr. Ademola S. BANJOKO 3. Dr. Titilope A. ABEGUNDE (2 certificates) 4. Boluwaji M. ADENIYI 5….