by Adewale Oseni | Dec 10, 2019 | Feature
Kick off meeting of the NIFST/Wageningen University Research on improving the nutritional quality and consumption of street foods in Lagos, Nigeria held at the NIFST Secretariat on Monday 25th November 2019.
by Adewale Oseni | Dec 10, 2019 | General News
NIFST Delegation paid a working visit to the Hon Minister of Science and Technology Dr Ogbonnaya Onu in his office in Abuja on Friday 6th December 2019. The visit is to chart the operating system of NCFST. More details will shared during the course of the...
by Olusegun Ikotun | Oct 20, 2019 | AGM/Conference, AWKA 2019
Monosodium glutamate (MSG): A SAFE FOOD Flavor enhancer 1 file(s) 1.3 Download Monosodium glutamate (MSG): A SAFE FOOD Flavor enhancer -Helen Nonye Henry-Unaeze PhD. Department of Human Nutrition and Dietetics, College of Applied Food Sciences and Tourism, Michael...
by Dola Adeboye | Oct 17, 2019 | News Flash
Buhari signs NCFST into law on 16th October, 2019 (World Food Day) The Nigerian Council for Food Science & Technology Establishment has been signed into law. This means that the hitherto Nigerian Institute of Food Science & Technology, operating as a non...
by Olusegun Ikotun | Oct 16, 2019 | AGM/Conference, AWKA 2019
DOWNLOAD: TECHNICAL SESSION I @ AWKA 2019 1 file(s) 6.0 Download COMPARATIVE STUDIES OF GARI ENRICHED SOYA BEAN AND MORINGA FLOUR BLEND. – Okereke F. Y. [hr height=”10″ style=”default” line=”default”...
by Olusegun Ikotun | Oct 16, 2019 | AGM/Conference, AWKA 2019, Events, Feature, Food Forum, News Flash
NCFST Charter Official Announcement by NIFST (Nigerian Institute of Food Science & Technology) President Wole Toye Amidst Great Celebration and Appreciation of President Muhammadu Buhari’s Visionary Action; Awka 2019
by Adewale Oseni | Oct 5, 2019 | Research
The Importance of Establishing Food Safety Indicators to Improve National/International Food Safety Systems “What gets measured gets done” is an important saying that food safety bodies/authorities must follow to strengthening national and international food safety...
by Dola Adeboye | Oct 2, 2019 | News Flash
Newsletter-October – 2019