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theme: NEXT-GENERATION FOOD SCIENCE AND TECHNOLOGY SOLUTIONS FOR NATION BUILDING
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Don’t Settle For Less
Optimize Your Career Goals and Objectives
The Nigerian Institute of Food Science and Technology (NIFST) is the only Registered Non-Profit Making Body representing Food Professionals drawn from the Academia, Industry, Government and Research Institutes in Nigeria. The Mission of the Institute is a reflection of the Rich Human Resources of NIFST. Founded in 1976, the Institute has its membership spread across ten chapters within Nigeria and beyond the shores of Nigeria. The Governing Council currently pilots the affairs of NIFST…
Vision
Good and Abundant Food for all through service to humanity and Country, resulting in food security and the well being of Nigerians.
Mission
To harness the abundance of Talent, Knowledge and Skills among Food Professionals in Nigeria towards Food Sufficiency and Good Nutrition of the Masses.
News & Articles
LAGOS CHAPTER EXECUTIVES VISIT THE NIFST NATIONAL PRESIDENT.
The Lagos Chapter executives, ably led by the Chairperson, Mrs. Kikelomo Amoreoluwa, paid a courtesy visit to the National President, Dr. Bola Osinowo, at the BMS Office, Oshodi, Lagos, on April 3, 2025. They were warmly received by the BMS Team, led by NIFST...
University of Ibadan 5th Induction Ceremony into Graduate Membership of NIFST 2025
On Monday, 7th March, 2025 NIFST Train moved to University of Ibadan for the School’s 5th Induction Ceremony into Graduate Membership of NIFST for 2023/2024 Set. The event was presided over by the NIFST President and Chairman-of-Council, Dr. Bola Osinowo (FNIFST,...
NIFST President Pays Courtesy Visit to OYSHMB Chairman As He Commends Dr. Fagbemi’s Efforts in Health Sector
…As NIFST, OYSHMB Strengthen Partnership for Healthcare Development …As Dr. Osinowo Praises Gov. Makinde for Appointing Dr. Fagbemi, a NIFST Fellow, as OYSHMB Chairman The National President of the Nigerian Institute of Food, Science and Technology (NIFST), Dr. Bola...
How to Avoid Foodborne Illnesses When Dining Out.
Every time you eat out, you trust the restaurant’s food safety practices. Yet, foodborne illnesses affect 600 million people globally each year, causing 420,000 deaths, according to the World Health Organization (WHO). From mild stomach upset to severe infections,...
NIFST FIIRO ZONE VISITS PRESIDENT
The President of NIFST Dr. Bola Osinowo (CEO BMS Industries), played host to high profiled delegate from NIFST FIIRO Zone ably led by the Zonal Coordinator Dr. S.B Kosoko. The coordinator stated that the paramount reason for the visit was to associate and identify...
NIFST Partners with Onigbongbo LCDA to Combat Foodborne Diseases at the Grassroots Level
The Nigerian Institute of Food Science and Technology (NIFST), in collaboration with the Onigbongbo LCDA, organized a training session for food vendors on food safety and hygiene. This two-day workshop brought together experienced facilitators and food safety experts...
Upcoming Events
“Assessing the Food Industry for Claims and Regulatory Compliance – the Case of Flours from Nigeria.”
Speaker Announcement PROF JOSEPH ONEH ABU Prof. Abu will be taking the stage at SAAFoST 2025 with a groundbreaking presentation on "Assessing the Food Industry for Claims and Regulatory Compliance […]
49th Conference and Annual General Meeting (ISOKAN 2025)
Theme: "NEXT-GENERATION FOOD SCIENCE AND TECHNOLOGY SOLUTIONS FOR NATION BUILDING" The Conference offers a platform to elaborate a sustainable framework to address the contemporary national issue of diversification of national […]
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