Vision : Good and Abundant Food for all through service to humanity and Country, resulting in food security and the well being of Nigerians. |     Mission: To harness the abundance of Talent, Knowledge and Skills among Food Professionals in Nigeria towards Food Sufficiency and Good Nutrition of the Masses. |

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Our Vision: Good and Abundant Food for All Through Service to Humanity and Country Resulting in Food Security and the Well being of Nigeria.

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New NIFST Logo 1The Nigerian Institute of Food Science and Technology (NIFST) is the only Registered Non-Profit Making Body representing Food Professionals drawn from the Academia, Industry, Government and Research Institutes in Nigeria. The Mission of the Institute is a reflection of the Rich Human Resources of NIFST.

Founded in 1976, the Institute has its membership spread across ten chapters within Nigeria and beyond the shores of Nigeria. The Governing Council currently pilots the affairs of NIFST  Continue…

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INVITATION TO PARTICIPATE IN A ONE – DAY TRAINING WORKSHOP ON “USE OF STATISTICAL SOFT-WARES FOR DATA ANALYSIS AND DOCUMENTATION FOR FOOD INDUSTRIES”

INVITATION TO PARTICIPATE IN A ONE – DAY TRAINING WORKSHOP ON “USE OF STATISTICAL SOFT-WARES FOR DATA ANALYSIS AND DOCUMENTATION FOR FOOD INDUSTRIES”

The Nigerian Institute of Food Science and Technology (NIFST), a professional body actively involved in developing and building self-reliant professionals in the Food Industry, Regulatory Agencies, Research and Tertiary Institutions, is organizing a Two-day Training programme on “use of statistical soft-wares for data analysis and documentation for food industries” In furtherance of our response to requests from past participants at our previous research methodology workshops and the annual conferences for […]

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Gallery

8th Dr. J.K. Ladipo Biennial Memorial Lecture

8th Dr. J.K. Ladipo Biennial Memorial Lecture Topic – Transformation of Nigeria: Food Safety...

38th Conference & Annual General Meeting LAGOS 2014

38th Conference & Annual General Meeting LAGOS 2014 Theme – Food Value Chains: Opportunity...

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  • UNAB